An 8-seat reservation-only ramen counter in a quiet Meguro backstreet — Michelin Bib Gourmand and Tabelog Top 100. Former DJ owner Takuro Yanase makes crystal-clear shoyu and shio broths of almost supernatural delicacy. One of the best bowls of ramen in Tokyo, full stop.
Price
¥1,500–3,000 / person
Open Today
11:30–15:00 (Wed–Sat)
Schedule
Closed Mon, Tue & Sun
Area
Southern Tokyo
Reservations
reservation required
Energy
Chill
Setting
Indoor
Best season
All Year
⚠️ Hours & schedule subject to change.
Why people go
Great for couplesNo hidden chargesNo drink requiredNo table charge
Tags
JapaneseRamenNoodles & SoupsLocal Hidden GemsDare To Try