Shu Xiang Xiang
GoodCentral Tokyo · Shinjuku Ward
Authentic bold Sichuan cooking in Shinjuku by a chef trained under a renowned Sichuan master — fiery mala flavors, handmade noodles, and rich doubanjiang dishes that hit all the right notes.
⚠️ Hours & schedule subject to change.
Why people go
Good for large groupsNo hidden chargesNo drink requiredNo table charge
Tags
ChineseNoodles & SoupsLambChickenSpicy
Hours detail
Closed onClosed Wed